Warehouse Market Recipes
https://www.warehousemarket.com/Recipes/Detail/4913/Frosty_Peanut_Butter_Pie
Frosty Peanut Butter Pie
Yield: 6 servings
Ingredients
| 1 | package | (8 oz.) whipped topping, thawed | |
|
|
|||
| 4 | oz. | cream cheese, softened | |
|
|
|||
| 1/4 | cup | peanut butter | |
|
|
|||
| 1/4 | cup | sugar | |
|
|
|||
| 1 | teaspoon | vanilla | |
|
|
|||
| 1 | prepared chocolate crumb crust | ||
|
|
|||
| 2 | teaspoons | chocolate syrup | |
|
|
|||
Directions:
In a mixing owl, beat the cream cheese, peanut butter, sugar and vanilla until smooth. Fold in the whipped toping. Spoon into the crust. Drizzle with chocolate syrup. Cover and freeze for 4 hours or until set. Remove from the freezer 30 minutes before serving.
Please note that some ingredients and brands may not be available in every store.
Warehouse Market Recipes
https://www.warehousemarket.com/Recipes/Detail/4913/Frosty_Peanut_Butter_Pie
By continuing to browse our site, you agree to our use of
Cookies, Privacy Policy and Terms of Service
.
Be the first to comment on this recipe!
Add a Comment Login